China Chef Chinese Restaurant Menu

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Visit below restaurant in Grand Rapids for healthy meals suggestion.

Visit below restaurant in Grand Rapids for healthy meals suggestion.

  • Patrick J.

    My wife and I moved into Standale about a month ago and have since eaten at 3 Chinese restaurants in the immediate area (Great China Inn, Fu Garden, and China Chef). China Chef has been the best. We've eaten there twice. It's not a ritzy place, but it's solid Chinese takeout. We have had all of the American Chinese staples: General Tso's, orange chicken, Sweet and sour chicken, crab rangoons, and potstickers. The entrees were what I hoped and expected (if only a little to sweet and syrupy). The appetizers, potstickers in particular, were excellent. Unlike the other restaurants, China Chef's food tasted fresh-made, not frier to bag stuff. The "chef's recommendation" board is also worth mentioning. We ordered Thai pineapple fried rice and General Tso's shrimp last night. The rice was awesome! Finally, each order comes with almond cookies in addition to fortune cookies. Nice touch. This will be our go to joint.

    (4)
  • Troy V.

    Sorry, but I have to respectfully disagree with Oxana and Todd. My wife and I frequent China Chef once every few months. We start with Crab Rangoons (more of the sweet and sour dipping sauce would be nice). I have two favorite entrees Beef with Broccoli or Beef with Vegetables. The preparation has been satisfactory, the sauces used are flavorful and not overpowering. My wife typically orders Shrimp Lo Mein and Egg Drop Soup, but she is much more adventurous than I and will order other entrees. I think the only negative is the lack of adequate parking as that store front has to share limited parking with other businesses in a busy location. With kids and car seats we just utilize take out now almost exclusively.

    (4)
  • Oxana M.

    We recently moved to Standale and were looking to find new favorite Chinese Restaurant. Had to scratch that one out because the food was absutely disgusting. We ordered takeout that included vatiery of dishes and were just grossed out by the looks when opened the boxes. Mixed vegetables appeared overcooked and faded. Everything was drenched in (appeared to be ) same kind of brown sause as if this food was sitting somewhere over long period of time. Not giving it another shot and will be driving to Plainfield to our favorite take out place.

    (1)
  • Lexie V.

    This is my husband's and I favorite chinese place. We usually get takeout but sometimes go in for lunch. The inside needs to be remodeled in my opinion but besides that everythings good. The foods good. We always get egg drop soup, crab ragoons, general tsos chicken and lo mein or rice. You wont go wrong with this place. Ive been coming here for years and have yet to be disappointed!

    (5)
  • Todd H.

    So I recently moved to the Standale area and my fiancee and I were craving some good Chinese food. We came upon china chef on the corner or wilson and lake Michigan. Maybe we were just spoiled with the amazing Chinese restaurant Blue Ginger in our old neighborhood, but this was not what we were looking for. The food was barely eatable. Maybe it was an off day, but I am not willing to give it another shot. Sorry china chef. Hopefully you have other customers willing to partake in subpar food.

    (1)

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Map

Opening Hours

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Specialities

  • Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Outdoor Seating : No
    Has TV : No
    Waiter Service : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

China Chef Chinese Restaurant

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